SOGA 2X Cast Iron Bacon Meat Steak Press Grill BBQ with Wood Handle Weight Plate
Product Description
Features:
Made of high-quality cast iron and stay-cool wooden handle
Wooden handle design brings a comfortable handle feeling, enjoy an easy cooking time.
Enamel coating provides a smoother surface that is rust-resistant, and easier to clean
Heavy-duty construction and design ensure lifetime durability and functionality
Textured bottom helps keep the press in place when in use
Ideal for serving flat and evenly browned bacon cooked in less time as well as cooking beef, burgers, poultry, flatbreads, grilled sandwiches, panini, quesadillas, and more
Tips: How to protect the cast iron from rust?:
Storage:
Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:
Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning.
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
SOGA 2X Cast Iron Bacon Meat Steak Press Grill BBQ with Wood Handle Weight Plate
$96.90
Related products you may like
Product Description
Features:
Made of high-quality cast iron and stay-cool wooden handle
Wooden handle design brings a comfortable handle feeling, enjoy an easy cooking time.
Enamel coating provides a smoother surface that is rust-resistant, and easier to clean
Heavy-duty construction and design ensure lifetime durability and functionality
Textured bottom helps keep the press in place when in use
Ideal for serving flat and evenly browned bacon cooked in less time as well as cooking beef, burgers, poultry, flatbreads, grilled sandwiches, panini, quesadillas, and more
Tips: How to protect the cast iron from rust?:
Storage:
Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:
Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning.
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
Material: Cast Iron
SKU : ZPaiA9X2
Size: 20.5cm(length)*10.5cm(width)
Weight: 0.9kg
Usage:
Home cooking
Commercial
Package Includes:
2 X Cast Iron Meat Press
Warranty Policy
This product comes with a 12‑Month Limited Warranty. In addition, our goods come with guarantees that cannot be excluded under the Australian Consumer Law.
Shipping Policy
We ship daily across Australia with trusted carriers, offering free shipping and dispatch within 24 hours of payment. Tracking details and estimated delivery times are provided once your order is on the way.
Return & Refund Policy
We’re committed to resolving any issues quickly and fairly, offering support for returns, refunds, and replacements in line with Australian Consumer Law. Our team is here to help with damaged, faulty, or change‑of‑mind returns.