SOGA 2× Gold-Plated Stainless Steel Square Chafing Dish Trays with Lid – Buffet Food Warmers

Elevate your buffet or catering presentation with the SOGA 2-pack Gold-Plated Stainless Steel Square Chafing Dish Trays. These premium chafers are elegantly finished in gold plating over durable stainless steel, combining both visual luxury and food-service practicality. Each tray comes with a fitted top lid, providing a stylish, hygienic solution for keeping foods warm, presentable, and safe during events, banquets, or hotel buffets.

Key Features

• Gold-Plated Finish Over Stainless Steel — The gold plating enhances the premium look while the stainless steel base ensures durability, corrosion resistance, and integrity under high heat. This blend makes it ideal for both aesthetics and function. 

• Square Tray Design with Lid — Square shape maximizes usable surface & stacking efficiency. The included lid locks in heat and moisture, helping dishes stay warm longer without drying out.

• Generous Capacity for Buffets & Events — With two trays included, you can serve more variety, keep backup warm, or cater for multiple food items simultaneously.

• Heat-Retaining Performance — Stainless steel constructions hold heat well, ensuring consistent serving temperature throughout your event. 

• Easy to Clean & Maintain — Smooth surfaces resist staining; gold plating gives visual elegance but requires gentle care to preserve finish. Wiping and mild detergents recommended.

Specifications

Ideal For

• Buffet setups at weddings, hotels, conferences, banquet halls

• Catering businesses needing both functionality and upscale presentation

• Formal events and receptions where presentation matters

• Places aiming for consistency, hygiene, and visual appeal in food serving

Why It Stands Out?

The SOGA gold-plated square chafing dish set is more than just a food warmer—it’s a statement piece. Its square design maximizes buffet real estate; the lid ensures food hygiene and warmth; and the gold finish elevates the ambiance. Because it’s made from stainless steel, it also promises long-lasting performance and resistance to corrosion or warping under steaming or hot water pans. The 2× set gives you flexibility and value whether you’re hosting or running frequent events.

Usage & Care Tips

1. Pre-heat trays with warm water to help retain heat when you place food in.

2. Use chafing fuels or water baths under the trays as recommended to maintain temperature without scorching.

3. Cover with lids immediately to trap heat and moisture—helps keep food moist.

4. Clean gently—do not use steel wool or extremely abrasive cleaners on gold plated surfaces. Dry thoroughly to prevent water spots.

5. Polish occasionally with a non-abrasive stainless steel/gold safe cleaner to maintain shine.